<input type&equals;"hidden" value&equals;"" data-essbisPostContainer&equals;"" data-essbisPostUrl&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;10-exotic-fruits-to-try-at-least-once&sol;" data-essbisPostTitle&equals;"10 Exotic Fruits To Try At Least Once" data-essbisHoverContainer&equals;"">&NewLine;<p class&equals;"has-text-align-justify">The most delightful way to discover a town&comma; a city&comma; or a country is trying local flavors&period; Going to little restaurants and trying out the results of ancient recipes is great&comma; yes&comma; but what we love is going to the local farmer&&num;8217&semi;s market to explore local produce&period; Believe it or not&comma; oranges in America&&num;8217&semi;s New Jersey will never taste as good as the oranges in India&&num;8217&semi;s Mumbai&period; This is exactly why when we travel to a new place&comma; our first question at breakfast buffets always is <em>which local fruit do you have&quest; <&sol;em>And we are never disappointed&period; If you happen to not have an idea about what you need to look for when you travel to this country or that&comma; we are here to help&period; Let&&num;8217&semi;s talk about the 10 most exotic fruits in the world – we are expecting you to note down the name and where they&&num;8217&semi;re found – and make the most of summer&excl;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Fuyu – Eastern Asia&comma; India&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;2000px-Fuyu&lowbar;persimmon&lowbar;fruits&lowbar;one&lowbar;cut&lowbar;open-1024x682&period;jpg" alt&equals;"7 Exotic Fruits To Try At Least Once" class&equals;"wp-image-43583" width&equals;"799" height&equals;"512"&sol;><figcaption><a href&equals;"https&colon;&sol;&sol;commons&period;m&period;wikimedia&period;org&sol;wiki&sol;Main&lowbar;Page">via Wikimedia Commons&sol;<&sol;a>Frank Schulenburg<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Fuyu is one of the most easily accessible varieties of persimmon&semi; it&&num;8217&semi;s sweet and tasty&period; The fruit has often been referred to as the &&num;8216&semi;fruit of Gods&&num;8217&semi; It is found most commonly in Eastern Asia and India&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Atemoya – Australia&comma; Peru&comma; Chile&comma; Israel&comma; Hawaii&comma; Florida&nbsp&semi;&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;2000px-Annona&lowbar;atemoya-1024x706&period;jpg" alt&equals;"7 Exotic Fruits To Try At Lease Once" class&equals;"wp-image-43584" width&equals;"800" height&equals;"530"&sol;><figcaption>via Wikimedia Commons&sol;user&colon;takoradee<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Atemoya is a pitted fruit much like cherimoya&comma; so even if the fruit may look tough from the outside&comma; it needs to be handled with utmost care&period; The inner flesh that covers the seeds is sugary and edible&comma; but the seeds should not be swallowed&period; Those who have had it call it one of the tastiest esotic fruits you can ever have&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Feijoa – Brazil&comma; Argentina&comma; Paraguay&comma; Uruguay&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;2000px-Acca&lowbar;sellowiana&lowbar;Fruit&lowbar;MHNT&lowbar;Fronton-1024x778&period;jpg" alt&equals;"7 Exotic Fruits To Try At Lease Once" class&equals;"wp-image-43585" width&equals;"800" height&equals;"584"&sol;><figcaption>via Wikimedia Commons&sol;Didier Descouens<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Feijoa is enjoyed like ice cream&period; When you cut this fruit you scoop out its inner flesh with a spoon and eat it&period; The distinct flavor of feijoas – tasting of pineapple&comma; guava and mint – makes it a great ingredient in smoothies&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Lychee – Southeast Asia&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;IMG&lowbar;20220426&lowbar;161323-1024x768&period;jpg" alt&equals;"" class&equals;"wp-image-43590" width&equals;"800" height&equals;"618"&sol;><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Lychees are known primarily for their jell-o like texture and their floral scent&period; The fruit itself is sweet – removing the inedible goosebump-like exterior reveals the flesh&comma; and inside that is the seed&period; Lychee tastes great when cold&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Salak – Indonesia&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;Indonesian&lowbar;Salak&lowbar;Fruit-1024x576&period;jpg" alt&equals;"" class&equals;"wp-image-43587" width&equals;"800" height&equals;"432"&sol;><figcaption>via Wikimedia Commons&sol;Dennis Sylvester Hurd<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">The strawberry-sized fruit is found mostly in Indonesia&comma; unless exported&period; Salak&&num;8217&semi;s taste is not easily decipherable&nbsp&semi; – it has notes of honey&comma; citrus essence and pineapple&period; At first&comma; the spongy texture might perplex those who aren&&num;8217&semi;t accustomed to it&comma; but it becomes familiar quickly&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Sapodilla – Mexico&comma; Belize&comma; Guatemala&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;Manilkara&lowbar;Zapota-768x1024&period;jpg" alt&equals;"" class&equals;"wp-image-43588" width&equals;"800"&sol;><figcaption>via Wikimedia Commons&sol;PK743<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Sapodilla is a sweet fruit – those who have had it describe it as a kind of root beer and brown sugar – which can make it not as great for those who don&&num;8217&semi;t like drinking beer&period; However&comma; the fruit comes with its own set of benefits&period; The texture is like a pear&comma; but it has a pleasing grittiness to it&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Yangmei – China&nbsp&semi;<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;杨梅&lowbar;-&lowbar;大理-1024x768&period;jpg" alt&equals;"" class&equals;"wp-image-43589" width&equals;"800" height&equals;"576"&sol;><figcaption>via Wikimedia Commons&sol;Mx&period; Granger<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">China&&num;8217&semi;s Yangmei has a short shelf life&comma; and it has to be chilled from the time of harvest&comma; for preservation&period; It is only slightly larger than a cherry&semi; the taste somewhat like strawberry – with herbal hints&period; Vendors keep yangmei in different stages – depending on what you want to do with the fruit&comma; that is&comma; eat it raw&comma; use it to create cocktails and or add it to salads&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Starfruit – Southeast Asia<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;2000px-Carambola&lowbar;Starfruit-1024x517&period;jpg" alt&equals;"10 Exotic Fruits To Try At Lease Once" class&equals;"wp-image-43691" width&equals;"876" height&equals;"424"&sol;><figcaption>via Wikimedia Commons &sol; SMasters<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">The sweet and sour starfruit is also called carambola&period; When cut up&comma; the portions of the fruit resemble a five pointed star&period; However&comma; always make sure to eat starfruit in small amounts&comma; because a larger portion can be harmful as it contains neurotoxins&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Passion Fruit – Brazil&comma; Paraguay&comma; Argentina<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;Passion&lowbar;fruit-1024x852&period;jpg" alt&equals;"10 Exotic Fruits To Try At Lease Once" class&equals;"wp-image-43692" width&equals;"800" height&equals;"650"&sol;><figcaption>via Wikimedia Commons &sol; Challiyan<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">Passion fruit adds a refreshing flavor to everything it&&num;8217&semi;s added to – from desserts and wines to savory salads and one-pot meals&period; The juicy&comma; rich and nutritious pulp of passion fruit has made it a favorite&period; The fruit is tart&semi; its rind is waxy&comma; but softens as the fruit ripens&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Pomelo – Malaysia&comma; Thailand&comma; China&comma; Fiji<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image size-large is-resized"><img src&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;wp-content&sol;uploads&sol;2022&sol;04&sol;Grapefruit&lowbar;and&lowbar;pomelo-1024x768&period;jpg" alt&equals;"" class&equals;"wp-image-43693" width&equals;"800" height&equals;"637"&sol;><figcaption>Grapefruit vs&period; Pomelo&comma; via Wikimedia Commons &sol; Gaurav<&sol;figcaption><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<p class&equals;"has-text-align-justify">If you love citrus fruits&comma; Pomelo is your heaven&period; Imagine a huge grapefruit&period; Now imagine it six times bigger&period; Pomelo is probably the largest citrus fruit you will get your hands on&period; Once you&&num;8217&semi;ve taken off its thick exterior&comma; you will meet the ultimate burst of juicy flavors that remains in your memories all your life long&period;&nbsp&semi;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Which of these exotic fruits have you already tried&quest; Share with us in the comments below&excl;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p><em><strong>Loved these exotic fruits&quest; You&&num;8217&semi;ll also love finding about <a href&equals;"https&colon;&sol;&sol;yodoozy&period;com&sol;netizens-claim-blue-bananas-taste-like-ice-cream-how-much-of-is-it-true&sol;">blue java bananas&comma; the new internet sensation&excl;<&sol;a><&sol;strong><&sol;em><&sol;p>&NewLine;