A dinner date is incomplete without the right kind of wine. Now a days people don’t actually follow the wine and dine rules. But if you are trying to make an impression on someone then it is best to know what kind of wine goes with which food. Wine and food pairings change the taste and feel of your meal.
Here’s a list of popular wines and the food you can pair them with.
Champagne is the most commonly ordered wine specially if you are celebrating. These dry sparkling wines are slightly sweet in taste and go well with salty food. It goes well with udon noodles, salmon, shrimp and caviar. You can also have it with mushrooms and egg dishes.
Chardonnays are of different types, some are full bodied with a lot of butter and oak present like the Calfornian Chardonnay, or highly acidic Australian Chardonnay. It goes well with rich creamy food which includes cheese and have a creamy texture or sauce. You can pair your chardonnay with your favourite rich and creamy pasta.
This is a funny flavor which includes fruits and cherries. They are high bodied and filled with savory depth. It goes well with mushrooms and truffles. It also taste well with fatty fish specially salmon and tuna.
This is one of the best selling and popular red wines. Its bold tannins make it a great pair with red meat. You can have it with lamb chops and beef steak. You can also pair with with some cheddar cheese based recipes. The bold tannins of the wine revitalize your palate after every bite.
This wine originates from Bordeaux and the Loire Valley in France and is mainly known for its herbaceous flavors. It is made from green grapes and has an earthy flavor. It goes well with herbs like rosemary, parsley, mint, basil and cilantro. It goes well with Crottin, a type of goat cheese, fish, chicken, turkey and most seafood. You can pair it with tangy food like tarts, scallops and grapefruit.
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